Contact Us

We live and work on Amiskwaciwâskahikan ᐊᒥᐢᑲᐧᒋᕀ ᐋᐧᐢᑲᐦᐃᑲᐣ land within Treaty 6 Territory and within the Métis Nation of Alberta Region. This land is the traditional territories of many First Nations such as Nehiyaw (Cree), Denesuliné (Dene), Nakota Sioux (Stoney), Anishinabae (Saulteaux), and Niitsitapi (Blackfoot).


If you need food, please call 780.425.4190

Monday to Friday 8:30 am to 4:00 pm

For all other inquiries or to donate, please call our Reception at 780.425.2133

Monday to Friday 8:30 am to 4:30 pm

Edmonton’s Food Bank Main Warehouse:

11508 120 ST NW | Edmonton, AB | T5G 2Y2

Hours of Operation:

Edmonton’s Food Bank is closed long weekends and holidays.

Monday to Saturday 8:30 am to 4:30 pm

Monday to Thursday Evenings 4:30 pm to 8:00 pm

(Please ring the black doorbell by the man door on the loading dock for building access after 4:30 pm)

Edmonton's Food Bank Niso

11448 120 ST NW | Edmonton, AB | T5G 2Y2

Hours of Operation:

(Currently only open during depot hours: 10:00 - 11:00 am, and 2:00 - 3:00 pm)

Edmonton’s Food Bank ANNEX (Beyond Food Programming):

11434 120 ST NW | Edmonton, AB | T5G 2Y2

Hours of Operation:

Monday to Friday 9:00 am to 4:00 pm BY APPOINTMENT ONLY.

Please call 780.425.2133 ext. 228 to book.

Our Mailing Address:

PO Box 62061

Edmonton, AB T5M 4B5

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Do you have a concern or complaint?

Edmonton's Food Bank is committed to providing excellent service. We recognize that from time to time there may be inquiries, concerns, or complaints and we believe that our stakeholders have the right to tell us about them.

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Our Team


Marjorie Bencz

Executive Director

Mark Doram

Director of Operations

Judy Yawney

Food Hub Coordinator

Michelle Haro

Transport Specialist

Tamisan Bencz-Knight

Manager of Strategic Relationships & Partnerships

Virginia Pegg

Volunteer Engagement Manager

Cindy Washbrook

Volunteer Engagement Specialist

James Taylor

Beyond Food Manager

Wisam Abu Rajab

Beyond Food Coordinator

Yagut Albers

Beyond Food Engagement Specialist

Kayla Bishop

Beyond Food Program Specialist